The menu was quite small, but there were only a few of us and in my opinion, it's nice not to have to go through the anxiety of deciding what to chose from an immense menu anyway.
Didn't take us long to decide what to get, and all the dishes came pretty fast as well! Unusually, we ordered quite well, managing to get a variety of things and not over-order for once =P
|(The usual) Bread and Olive Oil|
|Gamba - Prawn Pincho with Romesco|
I think most of us were not expecting our prawns to be served up as cubes haha. Defs some textural issues for me...
|Tigre - Stuffed Mussel Shell with Chorizo|
My favourite dish! I wish I had ordered more!! Loved how they had crumbed and fried the mussel, made it so easy to eat. So good!!
|Pollo Escabache Al Miguel - Spiced Chicken Escabache Tapa on Crisp Crouton|
|Cordero - Char Grilled Lamb Rump with Marinated Capsicum Salad|
|Setas Asadas Con Jerez - Oven-Roasted Portobello Mushrooms finished with Sherry Vinegar|
Not bad at all! I love tapas, and it was nice to go to a place with uncommon dishes =). Although, I'm not sure if it lived up to all the hype, again, maybe a case of me building it up in my head too much =P. Ah well, maybe next time I'll dine at MoVida Next Door or MoVida Aqui and see how it compares. OR I could visit the Sydney branch!
MoVida Bar de Tapas
1 Hosier Lane
Melbourne VIC 3000
Ph: (03) 9663 3038